Award-Winning Ice Cream Shop in Walpole, NH - $750K - $95K Cash Flow
Executive Overview
Key Investment Highlights
- •Established in 2006 with a reputation for quality and authenticity.
- •Proprietary base mixes crafted from scratch using hormone and antibiotic-free milk.
- •All-natural, non-GMO ice cream with over 16% milk fat and 25% overrun.
- •Distributed to 89 Hannaford stores and all NE Region Whole Foods through trusted distributors.
- •Award-winning flavors recognized across New England.
Walpole Creamery is renowned for its "From Cow to Cone" philosophy, ensuring that each scoop of ice cream is as fresh and flavorful as possible. Our production facility on Main Street in Walpole uses fresh Jersey milk from Crescent Farm, complemented by other locally sourced, high-quality ingredients. The Sweet Cream and Double Dutch Chocolate base mixes set us apart from competitors, with unique flavor profiles that have become customer favorites.
The business boasts an impressive distribution network, reaching over 40 regional stores and 50 local outlets through North Atlantic Naturals and Rainforest Distribution. With multiple awards including "Best in the Monadnock Region" and features in Yankee Magazine, Walpole Creamery has established itself as a premier artisanal ice cream brand with significant market recognition and growth potential.