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This restaurant boasts an impressively equipped commercial kitchen featuring top-tier professional equipment, including a 22 ft exhaust hood, 10-burner stove with dual ovens, and multiple refrigeration units. The state-of-the-art setup includes a walk-in cooler, walk-in freezer, and specialized refrigeration like a mega sandwich refrigerator and chefbase, ensuring maximum operational efficiency and food preparation flexibility.
Beyond the kitchen's exceptional equipment, the property offers strategic advantages including upgraded electrical and plumbing systems, security cameras, LED lighting, and a modern Square POS system. Additional catering and storage resources include outdoor propane equipment, multiple storage racks, and extensive culinary tools, making this an turnkey opportunity for entrepreneurs seeking a restaurant with immediate operational readiness.
Due to seller confidentiality, detailed balance sheets, customer concentration, tax returns, and supplier agreements require executing our digital bilateral NDA.
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