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This immaculate Dairy Queen represents a meticulously designed restaurant featuring a sophisticated interior with comfortable booths, large tables, and an inviting atmosphere. The unique "Grill" and "Chill" concept creates a distinctive dining experience, complemented by an attractive outdoor patio that appeals to a wide range of customers.
The financial performance is impressive, with carefully managed operational costs. Monthly expenses include a $13,000 rent and CAM, with remarkable cost controls achieving a 22% food cost and 23% labor cost. The business demonstrates strong financial discipline, with a general manager earning $85,000 annually and consistent monthly utilities around $2,000-$1,500.
Due to seller confidentiality, detailed balance sheets, customer concentration, tax returns, and supplier agreements require executing our digital bilateral NDA.
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